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News Release - Canada and Manitoba

May 14, 2015

Governments Support Feasibility Study on a New Soybean Crushing Facility in Manitoba



A new feasibility study funded by the Canada and Manitoba governments and industry partners found the province has the right mix of production and market demand to support a soybean crushing facility, Federal Agriculture Minister Gerry Ritz and Manitoba Agriculture, Food and Rural Development Minister Ron Kostyshyn announced today.

“Canada is respected around the world for its high-quality, value-added agricultural products,” said Minister Ritz.  “By continuing to support innovation and market development, our Government is ensuring that the agriculture and agri-food industries are well-placed to take full advantage of new economic opportunities.”

The study determined a crushing facility would be economically viable, based on the growth of the province’s soybean acreage and the demand for soybean meal in the western Canadian livestock industry.  There are currently no large-scale soybean crushing facilities in western Canada.

“This new opportunity for Manitoba’s agricultural processing industry will have benefits for farmers and the provincial economy as a whole,” said Minister Kostyshyn.  “Manitoba’s soybean sector is now positioned to take the next step forward and this is an exciting time for the industry.  The prospect of this new facility should also help spur even more innovation and investment in our province.”

A soybean crushing plant would bring many benefits for agriculture, according to the study, including:

  • an expanded local market for soybean growers;
  • the ability to avoid rail transportation needed to export commodities like soybeans; 
  • a new, local protein feed source for livestock farmers; and
  • overall economic benefits, estimated at $190 million per year, based on facility construction and job creation. 

“We have an opportunity to provide more value to growers in Manitoba and it’s always good to have an alternative market that doesn’t rely on exports,” said Kyle Friesen, chair of the Manitoba Pulse and Soybean Growers.  “We want to encourage local supply and demand to keep value-added processing in Manitoba to support jobs, the tax base and economic activity.”

Manitoba currently produces 18 per cent of all soybeans grown in the country, more than 1.25 million acres.  The study estimates soybean acreage could quadruple in western Canada over the next decade, partially in response to growing global demand for the crop, as well as processed soybean meal and oil.  Currently, most soybeans grown in Manitoba are either shipped to the United States or China for processing.

The study did not identify a specific site in Manitoba for the crushing facility and did note the economics of the operation could be further improved by crushing canola as well.

Manitoba Pulse and Soybean Growers and Soy 20/20 partnered to conduct the study.  They will conduct further analysis on the issue to identify stakeholders who may wish to construct this type of facility, possibly with some type of producer involvement.  The organization estimates it could be five to seven years before the facility is in place.

For more information on the feasibility study, which was conducted by Mercantile Venture Consulting, contact the Manitoba Pulse and Soybean Growers at 204-745-6488 or www.manitobapulse.ca.  For more information about Soy 20/20, visit www.soy2020.ca.

This study received $52,500 under the Growing Forward 2 – Growing Actions program.  The federal and provincial governments are investing $176 million in Manitoba under Growing Forward 2, a five-year, federal-provincial-territorial policy framework to advance the agriculture industry, helping producers and processors become more innovative and competitive in world markets.

For more information on Manitoba’s agricultural programs and services, follow the Twitter account at www.twitter.com/MBGovAg.

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